So Picard, the frozen food chain, sells some very interesting things. Generally I steer clear of things like fajitas, gazpacho, or sushi that just don't sound promising. Usually Picard is pretty good. For the most part, I haven't come across anything too bad, well at least not until going out on a limb with this hamburger.
Showing posts with label picard. Show all posts
Showing posts with label picard. Show all posts
Wednesday, July 28, 2010
Monday, April 26, 2010
Picard 4
I'm starting to appreciate Picard. Not that I don't like cooking, but some days I'm far too tired to cook. Picard is kind of like cooking, and writing a blog post about it justifies stopping by the shop a little bit more than just plain hunger pains. Plus, as I've previously mentioned, Picard isn't your ordinary Celeste frozen pizza or Hungry Man dinner entree. They sell a wide variety of items from frozen breads, to desserts, to veggies, full entrees and frozen meats. If all you had in your home was a huge freezer, Picard would be heaven.
So I picked up Bouche a la reine (puff pastry with a creamy meat filling), sauteed veggies, and chicken fingers.
So I picked up Bouche a la reine (puff pastry with a creamy meat filling), sauteed veggies, and chicken fingers.
Wednesday, April 21, 2010
Picard round 3
So this week's Picard venture required even less cooking. The two entrees went into the microwave and the veggie dish cooked in the oven for 20 minutes.
Friday, March 19, 2010
Picard encore!
So last week I sampled some Picard frozen pizza at a friend's place, and forgot to take pictures. In fact I didn't know it was from Picard until after the meal was done.
On this week's Picard menu: xiu mai, sweedish meetbals, eggplant gratin, and salted butter caramel ice cream.
On this week's Picard menu: xiu mai, sweedish meetbals, eggplant gratin, and salted butter caramel ice cream.
Friday, February 26, 2010
Picard party!
For a long time, I've been wanting to have Picard party. And no, I'm not talking about Jean-Luc Picard ala Star Trek. I'm a nerd, but not THAT big of a nerd. I'm talking about Picard, the highly-popular chain of French stores specializing in frozen foods.
It seems as though in the states, anything frozen is generally deemed as either junk-food or something you turn to when there's absolutely nothing to eat. Americans (or at least Californians) generally hold up their noses to most things in the freezer chest. We can thank frozen pizzas and Hungry Man TV dinners for that. Well the French have it dialed when it comes to flash-freezing. At Picard they sell all sorts of frozen foods ranging from meats and vegetables, to baked goods, and full meals including appetizers, mains, and desserts. Its quite impressive, even if you just pop in for a look.
It seems as though in the states, anything frozen is generally deemed as either junk-food or something you turn to when there's absolutely nothing to eat. Americans (or at least Californians) generally hold up their noses to most things in the freezer chest. We can thank frozen pizzas and Hungry Man TV dinners for that. Well the French have it dialed when it comes to flash-freezing. At Picard they sell all sorts of frozen foods ranging from meats and vegetables, to baked goods, and full meals including appetizers, mains, and desserts. Its quite impressive, even if you just pop in for a look.
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